Explore Traditional Wines at Bodega José Mellado Martín in Chipiona
Located in the coastal town of Chipiona, Bodega José Mellado Martín is a family-run winery that has been producing wine for generations. Specializing in local varieties like Moscatel and Oloroso, the bodega follows traditional methods to create wines that reflect the character of the region.
A visit here offers a chance to see how their wines are made and learn about Chipiona’s winemaking heritage. The atmosphere is welcoming, and the focus remains on quality and authenticity. Their selection includes distinctive local wines and premium vinegars, each crafted with care.
Moscatel de Chipiona
Specializing in Moscatel de Chipiona, the winery offers different styles—golden, dark, and raisin-infused—perfect for family celebrations and special occasions. Made from sun-dried grapes (soleo process), this monovarietal wine has a rich, fruity character with natural sweetness. Look for the Playa de Regla or Soleras de la Abuela labels for guaranteed quality.
Fino, Oloroso, Amontillado & Cream
Their Jerez-style wines are aged in American oak barrels using the traditional criaderas y soleras system. Choices include:
- Fino – Biologically aged for at least three years, crisp and dry.
- Oloroso – Warm and elegant, ideal for sipping.
- Amontillado – Nutty notes, perfect with appetizers.
- Cream – A smooth, semi-sweet blend with hints of vanilla.
Premium Vinegars
For culinary enthusiasts, their Playa de Regla vinegars add depth to dressings, gazpachos, and sauces. The standout is the Moscatel vinegar, balancing acidity with the grape’s natural sweetness.
If you’re interested in Spanish wines or want to try something local, this bodega is worth a stop.